Todays' food and agricultural products have been reported to be mineral deficient.

     These deficiencies are having a wide range affect on the health of humans and animals as well as the plants themselves. Intensive farming methods have damaged the soil, to the point toxins are invading the water supply and the air as well. Body chemistry evaluations are showing the severity of mineral deficiencies. Even fresh produce comes up short in nutritional value. The reasons go far beyond the explanation of, "the soil is depleted of minerals".

Two things are occuring:

1.  Even if the soil were properly mineralized, fresh produce is picked in a green stage so it will be fresh when it reaches market. You have seen the green bananas in the store, they are not the only produce picked unripened. When the fruit or vegetable does begin to ripen, a message is sent by the plant to its' roots to upload the mineral content, which is a factor in the flavor. The plant at that stage has been separated from the source of minerals and cannot upload as the plant requests.

2.  The microbiology of the soil is the biggest issue in soil. If the soil does not have either sufficient microbes or the right kind, the available minerals will not be assimilated correctly or at all by the plant because the plant depends on the microbes to assist in that operation.

     Yes, the topsoil has been abused and the mineral levels are not what they should be. However the plants' root system can and will go deeper searching for the nutrition it needs, just as it does when water is in short supply. A plant is an intelligent form of life and knows what it needs to survive and produce. Growing the soil with the life it needs, microbes, can make soil that has not produced turn around and do what it was designed for. Soil needs to be loose, microbes along with earthworms and other bugs and animals do that for the soil. Microbes turn minerals into useable forms of nutrition for the plant, enriching the soil which balances the pH of the soil and creates an environment too rich for most weeds to grow and discourages predator insects to attack the plants.

     Soil Life is a concentrated liquid form of living microbes needed in the soil to make the soil grow, so the soil can grow the plant. The farmers' job is to till and tend to the soil. When the farmer plants seed in the soil, the soil will grow the plant. This is simple but somehow complicated for the level of technology used in most growing methods today.

     You can use Soil Life in the garden, the yard, for fruit trees and bushes, flowers, shrubs,  and trees.  Everything that grows needs the right microbiology in the correct amounts and ratios. Soil Life can even be used in the farm field on crops and literally can turn a farming operation into an organic farm with out compromising the yield over a short period of time.

Read the testimonials below.

Soil Life comes in a 16 ounce bottle
It makes up to 128 gallons of solution.
The spray rates vary according to application.

Call Dr. Steve for more information.
931-233-0154

Steve:

I am writing you to let you know how thrilled I am with your product called Soil Life.  I am following your recommendations for use and the results are quite impressive.  I have attached two photographs to show how well my plants are responding.

The first picture is of a Bishop's Cap cactus that I have had for over 15 years.  It almost died about 5 years ago from root rot and, seeming at the last moment, I re-potted and it lived.  However, it never flowered again until this year after spraying it with Soil Alive.  Over all of the years, it never produced more than two flowers during a season.  The picture I have sent you is the fourth or fifth flower this year.  That is so extraordinary for this variety of cactus.

The second picture is of an Angel Wing Begonia.  Cuttings of this plant have been in our family for at least 60 years from my grandmother's flower garden.  Several years ago, while I was traveling extensively around the world, I lost all of my plants.  Fortunately, I had given cuttings to my neighbor and was able to get another start...that was at least 6 years ago.  I have never been able to get this plant to come to flower although they normally make profuse clusters of pink flowers.  So, this year, I followed your advise and really soaked the soil in the pot with Soil Life and then every week or ten days, I spray the foliage.  By golly, a few days ago my ancient Begonia started flowering and, so far, there are three clusters of flowers.  There is lots of season left so I can hardly wait to see the final result.

I know that I am getting similar results on all of my plants but these two are particularly noticeable.  Thank you, thank you.

More to come about the Stapelia Gigantia...

Blessings

David